How to Prune Blueberries for Bigger Crops

pruners trimming blueberry branches in winter

I increased my blueberry harvest by 50% just by knowing how to prune blueberries and when. I’ll show you how, too.

Simple Tools and Supplies Are All You Need

  • Loppers: For large canes (over 1 1/2″ thick), use long-handled bypass loppers.
  • Hand Pruners: Bypass types are best for most shoots.
  • Sterilization: Clean blades often with isopropyl alcohol to prevent the spread of disease.

  1. Define the Crown – Limit the crown (where canes emerge) to 12″ – 18″ diameter. Remove canes outside this zone.
  2. Remove Low Canes – Cut canes growing too close to the ground, to prevent fruit contamination. The goal is to have upright canes on a narrow bush.
  3. Open the Center – Ensure open spaces between the canes. Remove 1-2 crowded, older canes (recognized by their gray color or lichen growth) as needed. Ultimately, there should be canes of different ages when you’re done.
  4. Remove Weak Shoots – Canes branch more and more as they age. With each branching, the shoots become smaller and less productive. Prune away weak shoots to encourage stronger growth and larger berries.

  • Year 1: If purchased as bare-root or 1 Gallon pot, remove all flowers so the plant can focus on root and cane development.
  • Year 2: Begin training the plant into an upright, narrow growth. Continue removing flowers to prevent fruiting.
  • 3 Gallon Size Plants: If plant canes are 18″ – 24″ height at time of purchase, prune about one-third of growth. Again, remove all flower buds. Plant can be allowed to fruit next year.
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